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Appetizers
Cold appetizer varieties prepared with traditional and modern recipes.
10 products found
Pink Sultan
Appetizer prepared with beetroot, strained yogurt, garlic and olive oil.
KYOPOLOU (Aubergine, pepper, olive oil)
Fried eggplant and pepper; served with tomato yogurt sauce.
Babaganuş
Appetizer prepared with roasted eggplant, tahini, garlic, lemon and olive oil.
Artichoke
Artichoke with olive oil; served with seasonal vegetables and lemon.
Grilled Cheese with Olive Oil
Grilled cheese is served with olive oil, aromatic herbs and spices.
Roasted Pepper with Yogurt
Appetizer prepared with roasted paprika, strained yogurt and garlic.
Dried Cowpea Salad
Salad prepared with dried black-eyed peas, fresh vegetables, greens, lemon and olive oil.
Cheese Slice
Ready-to-serve cheese slice.
Melon Slice
It is given in season.
Watermelon Slice
It is given in season.
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Imported Cheese Plate
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Turkish Appetizer Plate
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Beef Tenderloin with Creamy Mushroom Sauce
Ana Yemekler - Et
Cold Plate
Soğuk Başlangıçlar
Grape Snack
Sıcak Başlangıçlar
Aegean Herbs with Kashar Cheese in Casserole
Sıcak Başlangıçlar
Wordbook
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Baked Cheddar Mushrooms
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